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Ethiopian Mocha Djimma Coffee
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Medium in body with a rich, fruity flavour and winey undertones. Having a ‘chocolatey’ aftertaste.
Also produced on the Oromia Plantations. This coffee is an entirely different style of coffee from the Yirgacheffe, it is dry processed which gives it a heavy earthy quality.. with a rich and winey aftertaste. |
Product Review
Customer Rating |
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: 7 / 10
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