Known as the Burgundy of Teas and grown in the Chinese province of Anhui, Keemun brings a slightly smoky flavour with a delicate bouquet. A black tea that requires only a small amount to be brewed to produce the best flavour, it can be enjoyed with or without milk or lemon.
One of China's most well-known black teas, Keemun is a rare commodity in many areas, as it is so difficult for growers to produce. What they do produce though is magnificent, and we're truly lucky they put in the effort so we can enjoy the fruit of their looms.
Type: Loose Tea
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